Blue means rare. Get some purple cheese if you can!
Or manually dye it yourself as possible.
Never seen such a type of cheese so far - can you show what it looks like?
Blue means rare. Get some purple cheese if you can!
Or manually dye it yourself as possible.
Never seen such a type of cheese so far - can you show what it looks like?
Iâm not an expert on stinky/tasty cheese so I googled.
Itâs basically the same type of cheese but with different names depending on where it comes from.
Roquefort - France, Gorgonzola - Italy, Stilton - England and Ădelost - Sweden.
Ădelost directly translated means âNoble cheeseâ
Also, what most European countries call blue cheese, Sweden likes to call green or blue/green cheese.
Might be a weird Swedish flex, I donât know. I will ask the next Swede I encounter about this whole blue cheese business.
we havent any swedish here?
currently drinking some homemade tea that rested in the fridge, then i sliced a lemon and put 2 slice in the glass, i then picked 3 ice cubes and gently put em inside. picked a straw and voilĂ ! good cold tea
Freshly made greaves and ice cold pickles and the juice from the jar⌠and home made bread, still hot from the oven is my nom nom right now
Homemade bread sounds great
That green thing in it should be cheese or onnion?
Or leek?
And their rotten fish?
I put out a restraining order. Sure one or two may slip through but itâs good sport to hunt them.
It is. But if it isnât, Iâll arrange itâŚ
The border guards will buy whatever I sell to them.
Spinach, maybe?
PS: leave some spinach pottage for me here. As well as a fried egg or two. Perfect dinner, Popeye approves of it, trust me (uh⌠him)
Yes, spinach sounds better. Been eating broccoli for 2 decades every week.
Maybe I shouldâve been eating spinach instead.
Spinach/bacon/waeffa salad
Needs some tasty low fat dressing
10/10 would try thisâŚ
A guy once wanted to have his arms look like Popeyeâs, buuuutâŚ
It had to be amputated there were complications with it.
Yeah. Extreme injections.
I feel sorry for them.
This yearâs Darwin award goes toâŚ
Anyways, since spinachâs on the menu today, hereâs a nice related dish:
It looks⌠terrifying and tasty at the same time!
Is that cheese I see on it?
Anyting is good with cheese!